Handforged high carbon steel vegetable slicer I
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Free standard shipping on orders over $150 within Australia.
Handmade and made-to-order pieces may take longer to dispatch; times vary by maker.
MADE 2026 artisan’s inaugural symposium Thu 10 September State Library of Queensland
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Go to the shopIn stock, ready to ship
Free standard shipping on orders over $150 within Australia.
Handmade and made-to-order pieces may take longer to dispatch; times vary by maker.
Material
Forged carbon steel, beefwood handle, cypress pine sheath
Information
This is a hand forged carbon steel chef knife, designed with a very fine cutting edge and snub nose that specialises in accurately slicing through hard root vegetables. The handle is beefwood, grown in western Queensland, which has a hammered finish and is lightly charred at one end just for fun. The sheath is salvaged cypress pine, which previously spent the last 80 years as a stud in a local home.
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